One of our best selling pies!
Premium Round Steak Pies made with a Shortcrust pastry base and Puff Pastry lid. These cooked steak pies prove popular all year round, you can eat them cold on the go or reheat them and serve as your dinner with chips, peas and carrots. This delicious steak and gravy pie will set you up to get into the right mood.
Total min weight per pack of 4: 800g.
Cooked Round Steak Pies
WHEAT GLUTEN, BARLEY, SOYA, MILK
Eat cold or reheat:
Preheat oven to 180°C or gas Mark 4 (adjust accordingly for fan assisted ovens). Remove outer packaging but leave pie in foil container & place on a baking tray. Reheat for approximately 20-25 minutes or until it is piping hot. Allow to stand for 2-3 minutes before serving