We use Scottish pork, Welsh leeks, Irish Guiness, Italian tomatoes, English herbs and French onions. A winning combination for a great sausage. Give them a try ! 4 Sausages per pack
STYLE - Thick, 73% Pork Min weight 360g
Cooking Method - Fry gently in a griddle pan or grill. Can also be oven cooked and is excellent on the BBQ - 4 sausages per pack
Six Nation Sausages
SKU: 3012
£4.55Price
Wheat GLUTEN, SULPHITES
Min Weight 480g.